This koki i make it very frequently.I learnt this from Tarla dalal long back and very often i make this.My mom's likes this a lot and also my m-law likes this.She learnt from me and prepares it for her mom.I made little changes in this koki.
Ingredients:-
Wheat flour 2 cups
Coriander 1 bunch (finely chopped)
Onions 2 (finely chopped)
Pudina few leaves (finely chopped)
Menthi leaves (fenugreek) 1/2 bunch (finely chopped)
Cumin seeds 1tbsp
Salt as per taste
OilMethod:-
Mix all the ingredients with very little water and make a hard dough (onion and green leaves water)
Roll out koki into round shapes and fry it on a tava by applying oil on both sides.
Serve hot with curd and pickle.
wow.. nice entry.. looks perfect .. great click dear..
ReplyDeletenice entry dear, drooling;)
ReplyDeleteThanx Srikars kitchen
ReplyDeleteThanx chitra
Yummy dish, we make something like this called Masale rotti. Looks delcious! :)
ReplyDeletenice recipe perfect with curd na yum yum ummm i like to ad some green chilies also....
ReplyDeleteThanx asha
ReplyDeletethanx rekha
Hi Varunavi,
ReplyDeleteUnusual name :) I too love Tarla dala's recipes :) shall try this one coz we always have rotis for dinner ...thanks for sharing the recipe sweetie :)
TC
Wow something new.....looks yum.
ReplyDeletename Koki for me is new, but the rotis look delish Varnuvai :). Hope u had a nice weekend.
ReplyDeleteName is new to me but looks really great... Simple to make and variations in food is what we all foodie work for ;)
ReplyDeleteI have never had this, looks so yumm.
ReplyDeleteNew to me..Looking perfect vrunavi..
ReplyDeletelooks so good varunavi. would like to try.
ReplyDeletewow it looks greattt dear!!
ReplyDeleteNice Post. This is something new to me. Thanks for the recipe :)
ReplyDeleteI like the name 'Koki'....looks yum and perfect....Thanks for sharing.
ReplyDeleteThats a delicious rotti with those aromatic leaves...yummy rotti Varuna!
ReplyDeleteso easy and looks delicious.
ReplyDeleteI never tried this recipe. Even this name is new to me Koki peculiar name and Thanks for sharing
ReplyDeletePudina, methi & Cilantro leaves in roti? Would have been very aromatic and tasty! :)
ReplyDeleteLooks yummy and healthy
ReplyDeleteloks delicious varunavi..yummy yummy :)
ReplyDeletelooks yummy Varunavi!
ReplyDeleteNice koki,y dont you send this for the cilantro event dear..:)
ReplyDeleteKoki sounds interesting and simple.
ReplyDeleteLooks delicious! Nice recipe..
ReplyDeleteGood job on making a Sindhi recipe.Loved the way you made it.Enjoyed your recipe.
ReplyDeleteI am new here and will blogging some sindhi recipes on my webpage.