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Wednesday, June 17, 2009

Musti Dosa


Ingredients

Raw rice 2 cups
Urad dal 1/2 cup
Methi seeds 1 tbsp
Poha 1 cup
Grated coconut(fresh) 1/2 cup
Salt as per taste
Method

  1. Soak rice+ urad dal+methi seeds for 2hrs in water .
  2. Grind the above with the grated coconut.When half done add washed(soaked) poha &
    grind to a fine thick batter.
  3. Add salt & mix well.Keep aside for 6-8hrs to ferment.
  4. Preheat a non-stick tawa & spread out a ladle full of batter into it. The dosa should be of
    medium thickness.
  5. Heat it on one side only and serve it hot with onion coconut chutney.

This is my entry to Show Me Your Breakfast! by Divya of DilSe.....

And also to EFM "Breakfast Recipes" and "Variety Rice Recipes hosted by Srilekha of Me and My Kitchen.

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24 comments:

  1. Padma17 June 2009 at 09:52

    Delicious dosa .... made me hungry now :)

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  2. Sailaja Damodaran17 June 2009 at 09:55

    looks like appam...i like it

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  3. Finla17 June 2009 at 10:08

    Love dosas and this looks yumm.

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  4. Pavithra Elangovan17 June 2009 at 10:35

    I have not finished my breakfast can u pass me the plate he he. Nice comfroting dosa and chutney dear.

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  5. Shama Nagarajan17 June 2009 at 11:01

    delicious..quick simple breakfast

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  6. ARUNA17 June 2009 at 11:19

    this looks yumm dear!!!!

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  7. Pooja17 June 2009 at 11:45

    Dosa looks soft and delicious! Perfect breakfast :)

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  8. Poornima Nair17 June 2009 at 13:18

    The dosas look great, one of my fav breakfasts.

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  9. chef and her kitchen17 June 2009 at 13:35

    Nice entry for the event gal..

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  10. Unknown17 June 2009 at 14:01

    yummmy and soft dosas ummmmm feeling hungry I am coming there.........

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  11. sree17 June 2009 at 14:48

    Looks delicious ...I usually use puffed rice instead of poha

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  12. Unknown17 June 2009 at 16:34

    Dosa looks very delicious. Love your pictures.

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  13. Home Cooked Oriya Food17 June 2009 at 16:42

    Lovely dosas...

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  14. Nithya Praveen17 June 2009 at 19:01

    Soft and delicious dosas...like it!

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  15. Manju17 June 2009 at 19:36

    poha and coconut must give this a very unique flavour!!

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  16. Saritha17 June 2009 at 23:14

    Thanx to all :)

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  17. Valarmathi Sanjeev18 June 2009 at 01:12

    Looks yummy dear.

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  18. Priya Suresh18 June 2009 at 02:44

    Love the addition of poha and coconut...very interesting dosa!!

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  19. Sanghi18 June 2009 at 04:53

    Really a musti dosa! Tempting dear!

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  20. Preeti Singh18 June 2009 at 06:59

    fantastic name....tasting it will b full of masti and taste....looks delicious.

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  21. Saritha18 June 2009 at 09:16

    Valarmathi,priya,sanghi and preethi thanx a lot :)

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  22. lubnakarim0618 June 2009 at 09:40

    Oh wow looks soft and yum.....

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  23. Bindiya21 June 2009 at 10:55

    looks sooo delicious, will try this out asap

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  24. Anonymous5 February 2010 at 15:00

    was curious what the name meant is it "masthi" or "mushti" :) dosa?

    ReplyDelete

Pls post your comments and your feed back will help me to try out new recipes and post it here in my blog