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Tuesday, July 07, 2009

Dosakaya Vankaya Pachadi/Cucumber Brinjal Chutney

Photobucket

Ingredients:-

Brinjals 1/2 kg
Dosakaya (cucumber) 1/2 kg
Green chillies 10
Garlic 5 pods
Tamarind and salt as per taste
Coriander leaves few
Oil 1 tbsp

Method:-

Cut brinjals into small pieces and fry till brown in colour.
Fry green chillies and keep aside.
Remove seeds from cucumber and cut it into small pieces.
Grind green chillies,tamarind and salt into fine paste.
And fried brinjals,cucumber and garlic.
Grind into a coarse paste.

This brinjal chutney is going to the event fall in love with brinjal hosted by sanghi of tastybites.
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22 comments:

  1. Hari Chandana P8 July 2009 at 05:43

    OMG... wat a combination... first time vintunna vankaya & dosakaya pachadi... looks very tempting dear.. thanks for the innovative recipe.. :)

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  2. Preeti Singh8 July 2009 at 06:59

    different combination....looks good and innovative..

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  3. Unknown8 July 2009 at 07:02

    Love brinjal dishes. Yours look lovely. Nice one.

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  4. Unknown8 July 2009 at 07:02

    ummmmm yummmmy what to say saritha mouthwatering ..............

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  5. Nithya Praveen8 July 2009 at 09:35

    great combo...never knew these two cud be used together...this is interesting.Thanks for sharing!

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  6. lubnakarim068 July 2009 at 09:41

    Wow.....i had this recently at a restaurant......love the flavours.....looks yum....

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  7. Suparna8 July 2009 at 10:37

    hey varunavi....it's a very unusual combination :) looks like it's a unusual combo day....I came across many unusual fab combos at many blogs :) Thanks for the simple and tasty recipe :)

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  8. Sailaja Damodaran8 July 2009 at 11:51

    never tasted dosakaya

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  9. Valarmathi Sanjeev8 July 2009 at 13:56

    Nice combo. Never tried this. Looks so tasty.

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  10. Padma8 July 2009 at 15:08

    Delicious chutney Saritha.... picture looks so tempting :)

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  11. Pooja8 July 2009 at 16:16

    Looks yummy! Loved the combo :)

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  12. Priya Suresh8 July 2009 at 17:59

    Never heard of this combination, really very delicious !

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  13. Preety8 July 2009 at 19:23

    nice combo..unique too

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  14. Unknown8 July 2009 at 22:18

    Yummy chutney.. Thanks for the entry dear!

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  15. Lena Jayadev9 July 2009 at 04:50

    never tasted this... :) i have allergy towards those big black brinjals..bt this looks yummy.. :)

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  16. Saritha9 July 2009 at 07:58

    Thanx hari chandana,preeti singh,a2z veg,rekha,nithya,lubna and suparna :)

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  17. Saritha9 July 2009 at 08:17

    Thanks shailaja, valar, padma, pooja, priya,preety,sanghi and leena :)

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  18. Vani9 July 2009 at 08:59

    SOunds very interesting!

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  19. Anonymous9 July 2009 at 09:39

    gr8 combination dear...looks sooo
    delicious...tnx for shang...

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  20. Indian Khana9 July 2009 at 10:09

    Nice combo...looks gud

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  21. Sindhura10 July 2009 at 08:20

    Vankaya dosakaya recipe chala bavundi kalyani garu!!!
    Sounds innovative!!
    U have a cute blog with yummy recipes!!
    Drop in sometime

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  22. Ramya16 July 2009 at 23:42

    Wow pecular combination, Saritha I had oval shape cucumber, I heard of chutney of same combo(means oval cucmber+brinjal), do you have any idea how to do that?

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