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Tuesday, September 22, 2009

Cheeni (Sugar) Paratha

Ingredients:-

Wheat flour 2 cups
Fennel seeds 1-2 tbsp
Sugar 1/2 cup
Oil for frying paratha

Method:-

For filling mix fennel seeds and sugar.

Make smooth dough by kneading flour with enough water.Cover and leave it for 10 minutes
Take a portion of dough and place on a lightly floured flat surface and flatten using rolling pin.

Place a portion of the filling in the center and bring the edges together to sea it well and form a ball.

Now using a rolling pin flatten to make a round paratha.

Fry paratha with oil on a non-stick tawa until golden brown.

Event:-Kids Delight by Srivalli of Spice your life

Recipe Source:-Gulf news magazine.

19 comments:

  1. Sugar Paratha! Sweet! Adding fennel seeds and sugar is different!

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  2. This really takes me back to my chldhood time, mom used to make this and we always loved them. Looks yumm. I can imagine the sweet taste .

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  3. CHeeni paratha looks beautiful Sarita, i never tried this droolworthy paratha, prefect entry..

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  4. i make this for my son...he loves it..

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  5. yum yum yummyy my fav. I too make this sweet paratha s but I don't add fennel seeds will sure try for next time tempting recipe saritha...........

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  6. I used to love cheeni paratha as a kid. It was a favorite comfort food

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  7. Cheeni paratha...was my childhood fav..my mom use to give me if I finish my meal acc. to her wish..

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  8. I used to have roti with sugar when i was a kid but never filled rotis with sugar and fennel..sounds very yummy!

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  9. Awesome rotis Varunavi...kids are sure to love these rotis :)

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  10. My mom would mae it very crispy and shaped like a fish. we loved it.
    Vimmi

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  11. this looks different.. good to make kids eat!

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  12. This used to be my favorite during my childhood..and ofcourse how also I prepare for myself.but never had fennel in it..

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  13. parathas are looking delicious saritha....'ll be sure hit with kids

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  14. I used to love these sweet roti:)

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