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Thursday, May 09, 2013

Pinwheel Sandwich



Most of you will agree that cooking doesn't take much time but to decide what to cook takes time. Sometimes i break my head what to cook in particular what to pack kids boxes to school, be it there snack box or lunch box. And that too very picker eaters like my kids it is even more difficult to decide  what to pack. My two girls have different taste and i have keep  both of them in my mind when i cook. Last week i remembered making a note of pin wheel sandwich in my old recipe book. I didn't bring that book with me here but i vaguely remember the recipe,which is very easy to make and calls for very few ingredients.

Ingredients:

Bread 2 slices
Green chutney to spread on the bread
Tomato ketchup/Red chutney to spread on the bread

Method:

Cut the edges of the bread.

Slightly wet the bread and spread it with the help of a rolling pin.

Spread green chutney on one slice and cover it with another slice.

Then spread tomato ketchup on the top and carefully roll the bread into a log.

Cut the log into pieces and serve.

My kids enjoyed this very much...For us instead of tomato ketchup i used red chutney.

5 comments:

  1. its a great snack , but i am just wondering that will it get soggy if i make it little ahead of time for any get together..?

    ReplyDelete
    Replies
    1. They will get little soggy...my kids don't mind eating that way...

      Delete
  2. Looks colorful and yum ...very nice

    ReplyDelete
  3. Wow sandwiches look great, very colorful.

    ReplyDelete
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Pls post your comments and your feed back will help me to try out new recipes and post it here in my blog