Pages

Monday, March 09, 2009

Palak Rice


Ingredients:-

Palak

Cooked rice

Onions 1

Zeera 1 tsp

Cinnamon 1

Clove 1

Ginger garlic paste 1 tbsp

Green chillies 2

Lime juice 1 tbsp

Oil 2 tbsp

Salt as per taste

Method:-

  1. Cook rice in regular way

  2. Boil palak with green chillies,strain it and make puree of it.

  3. Heat oil add cinnamon,clove and zeera,when they splutter add onions

  4. Fry onions till pink colour and add ginger garlic paste.

  5. Saute till raw smell of ginger garlic smell goes.

  6. Add palak puree and cook till oil separates.

  7. Add salt and add cooked rice .

  8. Mix thoroughly and add lime juice.

Serve with raita.This recipe i got it from a Pakistani website.Lime juice can be adjusted according to the taste.My kid#1 likes lime,so i used more that 1 tbsp.

26 comments:

  1. Wow vibrant color. Looks yum. Green in food is always comforting. Iam from Guntur.

    ReplyDelete
  2. @Kitchen flavours thanx for quick comment.My mom is from tenali.

    ReplyDelete
  3. Thanks aunty for your lovley comments

    ReplyDelete
  4. Yummy rice recipe. I got an idea for my husband's lunch box,thanks for your lovley comments in my blog and my kids blog, she is very excited to see your comment and follower.

    ReplyDelete
  5. Thanx Janani i want to read more from u
    Thanx vidhas

    ReplyDelete
  6. Palak rice looks healthy and yummy! :) Like the new look of the blog too! Good job Varunavi!

    ReplyDelete
  7. beautiful color! palak rice looks great.

    ReplyDelete
  8. Palak rice superb ga vundi varunavi..eppudu try cheyyaledu..Template marcharu kada..nice one..background is colorful and nice caption..whats cooking?

    ReplyDelete
  9. oh wow thts new! awesome combo - so healthy..thanks for sharing

    ReplyDelete
  10. Dude, Palak rice and background are awesome :)

    ReplyDelete
  11. @Priyasriram i shuld thank u for the slide
    @Anusriram thanx
    @Uma thank u
    @Pooja chala thanx
    @Food fanatic thanx u so much

    ReplyDelete
  12. @Chirag i thank u for the header

    ReplyDelete
  13. This is nice indeed..palak rice...never thought of it before....due one

    ReplyDelete
  14. Palak rice looks very delicious & tempting. Happy Holi !!

    ReplyDelete
  15. OMG lots of recipes in last month...man I was missing hell lot !!! I am in london hotel now....n today they gave spinach and rice as dish and believe me when i say if was half boiled rice with spinach leaves......u cud imagine how i am feeling now....its just so bland and its a very famous hotel!!

    ReplyDelete
  16. nice recipe and beautiful color will mail you now

    ReplyDelete
  17. hey nice template looks great

    ReplyDelete
  18. @sahaja welcome back after long time.I can imagine half boiled rice and spinach leaves,we are used to eating spicy food.U dont have any indian or pakistani hotel near to ur place?

    ReplyDelete
  19. Healthy palak rice looks gorgeous..lovely colour!!

    ReplyDelete
  20. yummy greeny lovely rice.. drooling here varunavi.

    ReplyDelete
  21. Nice to know that your mom is from Tenali.

    ReplyDelete

Pls post your comments and your feed back will help me to try out new recipes and post it here in my blog