Pages

Tuesday, April 28, 2009

Kheema Matar

Ingredients:-
Kheema (minced mutton) 250gms
Fresh peas 50gms
Ginger garlic paste 1 tbsp
Onion chopped 1
Green chillies silted 2
Red chilly powder 1tsp
Turmeric powder 1/4tsp
Coriander powder 1/2tbsp
Cinnamon 1
Cloves 2
Garam masala 1/2 tsp
Oil 3 tbsp

How to make:-
  • Heat oil add Cinnamon and clove.Add onions and green chillies.Saute till onions are brown in colour.
  • Add kheema,salt,turmeric powder,ginger garlic paste,red chilly powder and coriander powder.
  • Mix thoroughly, cover and cook for 5-6minutes
  • Add peas and garam masala and mix it.
  • Add enough water and pressure cook till kheema is cooked.
  • Serve it with hot rice/rotis.

26 comments:

  1. Nice curry my hubbys fav. looks perfect varunai

    ReplyDelete
  2. Tasty!! Love the Indian style Chili, I made it once, loved it! :)

    ReplyDelete
  3. Kheema and matar looks great together nice dish... Havent tried them together...

    ReplyDelete
  4. wow... this looks delicious !

    ReplyDelete
  5. wow kheema with matar...mmhhh handme down some puris with it ;).
    good one Varunavi makes me drool.

    ReplyDelete
  6. hey saritha, it looks sooooo good! I love kheema and anything with kheema....but i don't cook NV at home :( so right now i can only drool!!!!!!!!

    ReplyDelete
  7. Rekha thanx
    Asha thanx
    Ramya thanx
    Dhiren thanx
    Vishali thanx

    ReplyDelete
  8. paas me the roties for eating this delicious kheema matar.

    ReplyDelete
  9. Wow looks delicious. The pics makes me drool. Nice combo of kheema and matar. I havent ever thought of the combo. Great post :)

    ReplyDelete
  10. Nice combination..Lovely post varunavi..

    ReplyDelete
  11. Aweosme dear......Never had this combo before.....Looks droolworthy...

    ReplyDelete
  12. @Aruna u eat but can't cook,no probs come to my house u will have a feast of kheema cutlets,kheema ball curry and kheema matar:)

    ReplyDelete
  13. @Happy cook i made hot rotis pls come and have it dear

    ReplyDelete
  14. Pooja and pooja thanx
    Lubna thanx

    ReplyDelete
  15. mouthwatering saritha..i love kheema..but i ate it very few times..want to try it once!!

    ReplyDelete
  16. Kheema aur matar sounds like a new combo to me. Love ur idea.

    Beerakaye pottu pachadi luks so yummy too.

    Anni challa baagundi.

    ReplyDelete
  17. Kheema matar looks yum and delicious...Nice combo.

    ReplyDelete
  18. Wowwn mouthwatering dish..looks yummy!

    ReplyDelete
  19. Have never tried kheema, but the picture looks soooo lovely and I really wanna try it! :)

    ReplyDelete
  20. Mouth watering dish. Looks yummy.

    ReplyDelete
  21. Nice curry .. LOoking great with beautiful colour

    ReplyDelete
  22. Looks fantastic...really tempting.

    ReplyDelete
  23. This is how I usually make kheema,spicy with veggies:)

    ReplyDelete
  24. Hi,

    My name is Swapna and I work with a high traffic cooking site called www.cookeatshare.com. I have tried a few recipes of yours and was very impressed. Specially, your kheema Matar was yummy. We would like to make you a featured chef on our site for August or September month. This would provide a bigger platform to present your recipes to a very broad audience.

    We really like the recipes and other content you post on your blog/site,which is why we'd like to make you a featured chef. Creating a profile and uploading recipes can be done in just a few minutes, and I can help as much as you need me to.

    You can reach me at swapna@cookeatshare.com. Or just sign up on CookEatShare and send me a message through the site. My profile name is Swapna. I look forward to present the best of India's culinary talent and promote Indian food to the world.

    Thanks,
    Swapna

    ReplyDelete
  25. Oh I made Kheema matar the other day, ur version looks good. Love ur opinion about mine :)
    http://3hungrytummies.blogspot.com/2009/12/kheema-matar-spiced-minced-lamb-with.html

    ReplyDelete

Pls post your comments and your feed back will help me to try out new recipes and post it here in my blog