Thursday, March 25, 2010
Aratikaya Vepudu/Raw Banana Fry
Ingredients:-
Raw banana 2
Onions chopped 1
Garlic flakes 2
Mustard seeds 1 tsp
Cumin seeds ½ tsp
Black gram 2 tsp
Red chilly whole 1 (break into pcs)
Red chilly powder 1 tsp
Turmeric powder 1/2 tsp
Salt as per taste
Curry leaves a few
Oil- 3 tsp
Method:
1. Peel the raw banana and cut it into round cirlces
2. Boil these cubes in a bowl by adding salt and turmeric
3. When the raw banana circles are cooked, drain the water and keep them aside.
4. Take pan and add oil. Let it heat up.Add mustards, cumin seeds,black gram,red chilly and curry leaves.
6.Add onions and fry till pink in colour.
7.Fry well and add banana.
8. Saute well and fry till raw-banana is turned into golden brown.
9. Crush garlic with red chilly powder and add it to the banana.
10.Saute well and serve as a side dish.
Labels:
Andhra Cuisine,
Stir Fries,
Veg curries
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Great with rasam rice.........
ReplyDeleteThis is yummy..nice picture..
ReplyDeleteBanana fry is so vibrant n straight away holds the attention dear.
ReplyDeleteYou saw raw banana, but do you mean plantains?
ReplyDeletewow.. loks really delicious..
ReplyDeleteThats a delicious fry..looks awesome..
ReplyDeletenice and spicy!
ReplyDeleteI love this with rasam rice and papad...looks great
ReplyDeleteMunchy side dish! I'll take them for lunch!
ReplyDeleteYummy I love it with rasam or sambar
ReplyDeleteWow.. Aratikaya vepudu.. chusthene norooruthondi.. chala baga vachhindi color.. nice dish.. :)
ReplyDeleteWow, this is a perfect hit. Tasty looking and the clicks are very tempting.
ReplyDelete