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It's a small attempt to post the recipes learnt and tested in my kitchen.
Hope u enjoy your stay.




Saturday, February 21, 2009

Hyderabadi Bagara Rice


Ingredients:-

Basmati rice 250gms
Cinnamon 2 small
Cloves 3
Bay leaves 2
Shahi jeera 1 tbsp
Onion 1 big
Green chillies 2Curry leaves few
Pudina leaves few
Ginger garlic paste 1 tbsp
Oil 3 tbsp
Salt as per taste


Method:-
  1. Soak rice for 30 min.
  2. Heat oil,add all the whole masala and curry leaves.
  3. Saute for a minute and add onions and green chillies
  4. Add mint and ginger garlic paste and saute till the ginger garlic leaves its raw smell.
  5. Take rice in a bowl add the above mixure and salt.Mix well and add water.For 1 cup rice add 1 1/2 cup water
  6. Microwave high for 15mins.
It is mild flavoured rice and goes with any curry.This is my mom's recipe and i twisted it and did it in the microwave.Add served it with chicken curry.
Posted by Saritha at 5:38 am
Labels: , ,

27 comments:

  1. lubnakarim0621 February 2009 at 07:34

    This is my all time favourite combo. Makes me hungry....Yummmmmmmmmmmmmmy.

    ReplyDelete
  2. Saritha21 February 2009 at 07:50

    Thanks kitchen flavours for the quick comment.

    ReplyDelete
  3. nsiyer21 February 2009 at 13:43

    Varunavi. I guess with such good recipes that you dole out, one needs to look out for a weight management programme

    ReplyDelete
  4. Priya Suresh21 February 2009 at 17:53

    Wowow quite a simple dish, looks awesome:)

    ReplyDelete
  5. Saritha21 February 2009 at 22:09

    @Priya thanks
    @nsiyer i use only cannola and olive oil for cooking which is low in fat content

    ReplyDelete
  6. Siri21 February 2009 at 23:20

    simple and yummy rice. :))

    Siri

    ReplyDelete
  7. Saritha23 February 2009 at 05:24

    @Siri thanks

    ReplyDelete
  8. Recipeswap26 February 2009 at 00:12

    Love the rice and chicken curry .great combo

    ReplyDelete
  9. Saritha26 February 2009 at 01:54

    Welcome to n33ma and thanks for commenting and do visit again

    ReplyDelete
  10. Deepa29 October 2010 at 15:57

    Hi Varunavi,
    Just cooked Bagara rice in your style, came out well, thanks for sharing the recipe...:)
    Deepa

    ReplyDelete
  11. Saritha30 October 2010 at 05:50

    @Deepa thanx a lot for trying the recipe and also thanx for taking time to let me know that it came out well.

    ReplyDelete
  12. Deepa21 November 2010 at 17:41

    Hey Varunavi!!!
    Just wanted to let u know that I am making Bagara rice again :)
    Thanks again :)
    Deepa

    ReplyDelete
  13. Deepa21 November 2010 at 21:59

    Once again the Bagara rice came out damn well :) My guests loved it, thanks!!! Will try the other recipes soon...

    ReplyDelete
  14. Saritha22 November 2010 at 01:35

    Thanks deepa for trying it out and a special thanks for taking time out to letting me knew that ur guest loved it.Hugs dear and wish u try more recipes.Huggsss...

    ReplyDelete
  15. vijinewrecipes8 February 2011 at 04:26

    Tasty Recipe. More tasty food recipes http://www.vijinewrecipes.blogspot.com

    ReplyDelete
  16. vijiFood recipes8 February 2011 at 04:28

    I like this recipe site. More tasty food recipes log on: http://www.freefoodrecipe.wordpress.com

    ReplyDelete
  17. Preethi's Kitchen14 August 2011 at 06:47

    Wow! I will try this bagara rice soon..... Thanks for wonderful recipe..:)

    ReplyDelete
  18. Anonymous6 January 2012 at 21:26

    How much ginger garlic paste ??
    Missing in ingredients list.
    Thanks
    ~A

    ReplyDelete
  19. Saritha8 January 2012 at 23:38

    @A 1 tbsp of ginger garlic paste

    ReplyDelete
  20. arunvishwanadh28 September 2012 at 12:54

    Nice

    ReplyDelete
  21. www.mahaslovelyhome.com23 January 2013 at 08:17

    Looks very delicious...yumm

    ReplyDelete
  22. Saritha8 February 2013 at 17:06

    yummy

    ReplyDelete
  23. Unknown19 October 2015 at 11:12

    Hi How much water do I put for 3 kgs rice

    ReplyDelete
  24. Unknown19 October 2015 at 11:13

    Hi How much water do I put for 3 kgs rice

    ReplyDelete
    Replies
    1. Saritha1 November 2015 at 09:13

      This comment has been removed by the author.

      Delete
  25. Anonymous19 October 2015 at 11:15

    How much water do I put for 3 kgs rice

    ReplyDelete
    Replies
    1. Saritha4 April 2016 at 17:59

      I measure rice in a glass. One glass of rice is 1 1/2 glass water.

      Delete

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