Saturday, 11 August 2012
Pudina Pachadi (Mint Chutney)
A very simple chutney and tasty chutney.Calls for very few ingredients.My mom makes best pudina chutney,i just love what she makes.Here is the recipe
Fresh coconut grated 1/2 cup
Mint/pudina leaves 1/4 cup (each leaf plucked from the tiny branches)
Green chillies 3
Salt as per taste
Fry green chillies and pudina with 1 tsp oil for few minutes.
Grind coconut,green chillies,pudina and salt into thick coarse paste.The chutney need not be grinded into smooth paste.It taste good when it is coarse.