" "
It's a small attempt to post the recipes learnt and tested in my kitchen.
Hope u enjoy your stay.




Wednesday, March 03, 2010

A Day To Celebrate Together



Marriage is that relation between man and woman in which the independence is equal, the dependence mutual, and the obligation reciprocal.

Time just flies,met a stranger just 10 days before the wedding and now we both completed 8 years of marriage.As we enter the 9 th year of marriage i pray that our mutual understanding and bonding grows stronger and stronger.

My hubby is foodie,likes to eat and make others eat.Learnt many recipes to satisfy his taste buds and this mutton kurma is the latest curry i learnt.This is m-law's recipes and used to make when she was living with us,but i never asked her the recipe.Called her and took the recipe.

Here goes the recipes:-


Photobucket


Ingredients:-

Mutton 1/2 kg
Onion chopped 1
Green chillies slited 2
Tomatoes chopped 1
Beans chopped 8-9pcs
Potatoes chopped (big pcs) 2
Ginger garlic paste 2 tbsp
Cinammon 1/2 incn pc
Cloves 2
Red chilly powder 2 tsp
Turmeric powder 1 tsp
Curd beaten 1 cup
Salt as per taste
Oil 4 tbsp

Masala paste

Fresh coconut 3 tbsp
Coriander powder 1 tbsp
Onions chopped and fried in 1 tsp of oil 1
Cinnamon 1/2 inch pc
Cloves 2
Elachi small 1
Khas-khas 1 tsp / Cashew nuts 10


Make a smooth paste of all the above ingredients.


Photobucket


Method:-

Pressure cook mutton with ginger garlic paste,salt and turmeric powder with little water.Cook till soft.

In a another pan take oil.When hot add cinammon and cloves.When they splutter add onions and green chillies.

Saute till onions are pink in colour.

Add beans,potatoes and tomatoes.Sprinkle little salt.

Cover and cook till the veggies are soft.

Once veggies are soft add coconut paste.Saute for 4-5 minutes.

Now add the cooked mutton along with the water if any.

Add curd and mix thoroughly.Cover and cook for another 4 minutes.

Now add 1 cup water and cook on high flame for 2 minutes and reduce the flame and cook until the gravy thickens and oil separates.

Serve hot with rice or plain parathas.

16 comments:

  1. Congrats dear..heartiest wishes to you both..yummy curry

    ReplyDelete
  2. Happy Anniversary..May god bless u guys with lots and lots of beautiful tomorrows
    Mutton curry looks so delicious..yummy yumm!!

    ReplyDelete
  3. Happy Anniversary Saritha Wish you both many more happy and beautiful years together..

    ReplyDelete
  4. Congrats sweety n that's a wonderful dish!

    ReplyDelete
  5. Congrats on your Anniversary Saritha..
    Hope you and your husband live together all your life with all the happiness

    ReplyDelete
  6. Happy Anniversary! The curry is slurpy and delicious!

    ReplyDelete
  7. Congagulations, Wishing you both many many more wonderful years.
    Love that kurma, looks so good, i would love to have this with appoms to saok up all the gravy.

    ReplyDelete
  8. Congrats!! and Happy Anniversary.

    ReplyDelete
  9. Happy Anniversary! Korma looks yum!

    ReplyDelete
  10. hi V,
    Happy Wedding Anniversary to both of u!!
    God bless u with many more beautiful years of togetherness.
    The kurma looks fab am sure..it was a perfect recipe for the occassion :)
    Happy cooking
    TC

    ReplyDelete
  11. Happy anniversary dear njoy...
    n yummy dish!

    ReplyDelete
  12. 8 yrs wow congrats Varunavi... The mutton kulumbhu looks very yummy and tasty!!!

    ReplyDelete
  13. Happy anniversary dear and wish you many more to come.

    Mutton curry looks very delicious!!!

    ReplyDelete
  14. Happy anniversary dear...nice version of mutton curry.

    ReplyDelete

Pls post your comments and your feed back will help me to try out new recipes and post it here in my blog