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It's a small attempt to post the recipes learnt and tested in my kitchen.
Hope u enjoy your stay.




Sunday, December 13, 2009

Mooli Paratha


Ingredients:-

For the dough

Wheat flour 2 cup
Salt as per taste
Cumin 1/2 tsp

Soak cumin in water for 10-15 minutes and use that water to make dough.Keep aside for 1/2 hr.

For stuffing:-

Mooli (radish) 2 (grate and squeeze water completely)
Red chilly powder 1tsp
Coriander powder 1/2 tsp
Garam masala powder 1/2 tsp
Green chilly 2 (Chopped finely)
Onion 1 (chopped finely)
Salt as per taste
Coriander and mint leaves (chopped finely)
Oil for fry paratha
Method:-
Squeeze water from mooli and mix with all the other ingredients just before making the paratha.
Roll out a thick chapati and place 2 tbsp of the filling.Close the edges.
Flatten it and dust it with more dry flour and roll out till it is not very thick and not too thin.
Fry on both sides adding enough oil and fry till it is equally cooked on both the sides.

Recipe source:-Cooking Pleasures

20 comments:

  1. Yummy and healthy paratha...

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  2. Love the parathas....for this winter season.Yummy

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  3. Beautiful, fluffy and delicousz looking parathas.

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  4. my all time favorite parathas.....

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  5. Delicious and yummy paratha..looks fantastic..

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  6. Nice healthy parathas Saritha.

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  7. One of my favorite parathas. Looks perfect.

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  8. That delicious plate is sure comfort food.

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  9. Mooli Paratha! I rarely had it these days! Awesome!

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  10. wow the paratha looks delicious & yummy ........

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  11. mmm....warm parathas with yogurt..very comforting:D

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  12. Have tried this already but in a different way..will try this version soon..sounds & looks good :)

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  13. parathas with dahi in the first picture is so tempting..

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  14. Mooli paratha looks delicious and tempting !

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