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It's a small attempt to post the recipes learnt and tested in my kitchen.
Hope u enjoy your stay.

Tuesday, April 20, 2010

Malvani Mutton


Mutton lamb - 250 gms
Onions, chopped - 2
Tomatoes 2 chopped
Ginger garlic paste 1 tbsp
Coriander leaves chopped
Oil - 3 tbsp
Salt - to taste
Turmeric powder - 1/2 tspn
Ginger juliennes few
Malvani masala mix
Red dry chillies - 5
Coriander seeds - 1 tspn
Cloves - 3
Peppercorns - 1/4 tspn
Cumin seeds - 1/4 tspn
Caraway seeds (shahi jeera) - 1/4 tspn
Green cardamoms - 1
Black cardamoms - 1
Dry grated coconut - 1/4 cup
Poppy seeds (khuskhus) - 1 tspn

Dry roast all the masala.Once cool grind it into smooth paste adding little water.
Heat oil in a cooker,add onions.Saute till onions are light brown in colour.
Then add mutton,salt,turmeric powder and ginger garlic paste.
Mix,cover and cook for 3-4 minutes.
Add the masala paste.Mix throughly.Let it cook for another 3-4 minutes.
Then add 1 glass of water and chopped tomatoes.
Pressure cook for 4 whistles or until the mutton is soft and gravy is thick.
Garnish with ginger juliennes and serve hot with parathas or just plain rice.
Recipe source:-Sanjeev Kapoor


  1. Wow! Very delicious malwani fry! Nice pics.

  2. Love mutton in any form...........

  3. Omg, wat a beautiful malvani mutton, mouthwatering here..

  4. New template looks really good Sarita... very pleasant. Malwani mutton looks yummy... nice presentation and clicks.

  5. Mutton preparation looks delightfully different and wonderfully Tasty. Thanks for showing a different way to cook Mutton.

    Hamaree Rasoi

  6. looks delicious! perfect with chappathi...

  7. malwani mutton looks delicious..this malvani recipename is new to me..
    nice picture too

  8. Looks tempting and delicious, nice click.

  9. yummy looking mutton...as I said before u got a nice collection of NV recipes....Thanx 4 sharing


Pls post your comments and your feed back will help me to try out new recipes and post it here in my blog