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It's a small attempt to post the recipes learnt and tested in my kitchen.
Hope u enjoy your stay.




Tuesday, February 08, 2011

Goduma rava masala upma (wheat rava upma)



Ingredients:-
Wheat Rava 1 cup
Water 3-3 1/2 cups
Tomatoes 1 chopped
Onions 1 chopped
Green chillies 2 choppedGinger 1'' pc finely chopped
Garam masala powder 1 tsp
Turmeric powder 1/4 tsp
Red chilly powder 1/2 tsp
Salt to taste

For seasoning/tempering/tadka

Oil 3 tbspMustard/Rai 1/2 tsp
Udat dal 1/4 tsp
Channa dal 1/2 tsp

Cloves 1
Cinnamon small pc
Curry leaves few


How to make goduma rava/wheat rava masala upma

In a skillet take oil and add all the seasonings .When they splutter add onion and green chillies.
Saute till onion are fried.Then add ginger pcs.
Saute for another 2 minutes.
Now add tomatoes.
Cook till tomatoes are mashed and fried well.
Then add garam masala and red chilly powder.Saute for another 2 minutes.
Add rava.Saute till rava changes colour.
Then add water slowly,continously stirring with one hand,this avoids formation of lumps.
Cover and cook for 1-2 minutes.
Serve hot with any pickle of your choice.
Posted by Saritha at 2:12 am
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17 comments:

  1. Indian Khana8 February 2011 at 02:15

    Looks yum..I do atmost same way too

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  2. Priya Suresh8 February 2011 at 03:16

    Wat a healthy and delicious upma to enjoy without any guilt..lovely!

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  3. Lifewithspices8 February 2011 at 03:32

    gud one i cook tis often for dinner..

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  4. Kaveri8 February 2011 at 03:43

    Visiting your blog first time. Nice blog. Wheat rava upma sure looks very tempting.

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  5. Chitra8 February 2011 at 05:14

    Never tried adding garam masala. will try once..

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  6. Aruna Manikandan8 February 2011 at 06:37

    Healthy delicious upma dear :)

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  7. Unknown8 February 2011 at 09:34

    Flavour full upma looks yumm nice presentation..

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  8. Hamaree Rasoi8 February 2011 at 09:58

    Upma looks so yummy and colorful. Excellent preparation.

    Deepa
    Hamaree Rasoi

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  9. Swathi8 February 2011 at 12:57

    wheat upma looks delicious, In my house i have to eat alone, my hubby doesn't like it.

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  10. Priya8 February 2011 at 14:16

    I am not a fan of the regular rava upma but love godhuma rava upma. I add a litte bhima's andhra curry powder to it, will have to try it with garam masala.

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  11. Priya dharshini8 February 2011 at 15:15

    Luv the upma as it is always tough for me....well made ,varunavi

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  12. AJ8 February 2011 at 19:19

    Upma with the thicker rava always tastes so yummy!!

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  13. Shanthi Krishnakumar9 February 2011 at 00:10

    Nice upma and well presented. Congrats on being featured in EC's blog.
    http://shanthisthaligai.blogspot.com/

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  14. Reva9 February 2011 at 02:34

    lovely healthy upma.... It looks tasty..
    Reva

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  15. Shama Nagarajan9 February 2011 at 02:39

    delicious upma..nice photo

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  16. Preety9 February 2011 at 20:54

    A very healthy breakfast recipe ..

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  17. Charley2922 August 2011 at 12:31

    ill try this soon, very soon. hopefully this coming weekend.

    ReplyDelete

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