Ingredients:-
Palak
Cooked rice
Onions 1
Zeera 1 tsp
Cinnamon 1
Clove 1
Ginger garlic paste 1 tbsp
Green chillies 2
Lime juice 1 tbsp
Oil 2 tbsp
Salt as per taste
Method:-
- Cook rice in regular way
- Boil palak with green chillies,strain it and make puree of it.
- Heat oil add cinnamon,clove and zeera,when they splutter add onions
- Fry onions till pink colour and add ginger garlic paste.
- Saute till raw smell of ginger garlic smell goes.
- Add palak puree and cook till oil separates.
- Add salt and add cooked rice .
- Mix thoroughly and add lime juice.
Serve with raita.This recipe i got it from a Pakistani website.Lime juice can be adjusted according to the taste.My kid#1 likes lime,so i used more that 1 tbsp.
Wow vibrant color. Looks yum. Green in food is always comforting. Iam from Guntur.
ReplyDelete@Kitchen flavours thanx for quick comment.My mom is from tenali.
ReplyDeleteThanks aunty for your lovley comments
ReplyDeleteYummy rice recipe. I got an idea for my husband's lunch box,thanks for your lovley comments in my blog and my kids blog, she is very excited to see your comment and follower.
ReplyDeleteThanx Janani i want to read more from u
ReplyDeleteThanx vidhas
Palak rice looks healthy and yummy! :) Like the new look of the blog too! Good job Varunavi!
ReplyDeleteLooks lovely! Nice colour!
ReplyDeletebeautiful color! palak rice looks great.
ReplyDeletePalak rice superb ga vundi varunavi..eppudu try cheyyaledu..Template marcharu kada..nice one..background is colorful and nice caption..whats cooking?
ReplyDeleteoh wow thts new! awesome combo - so healthy..thanks for sharing
ReplyDeleteDude, Palak rice and background are awesome :)
ReplyDelete@Priyasriram i shuld thank u for the slide
ReplyDelete@Anusriram thanx
@Uma thank u
@Pooja chala thanx
@Food fanatic thanx u so much
@Chirag i thank u for the header
ReplyDeleteThis is nice indeed..palak rice...never thought of it before....due one
ReplyDelete@Priti thanx
ReplyDeletePalak rice looks very delicious & tempting. Happy Holi !!
ReplyDelete@Thnx Trupti
ReplyDeleteOMG lots of recipes in last month...man I was missing hell lot !!! I am in london hotel now....n today they gave spinach and rice as dish and believe me when i say if was half boiled rice with spinach leaves......u cud imagine how i am feeling now....its just so bland and its a very famous hotel!!
ReplyDeletenice recipe and beautiful color will mail you now
ReplyDeletehey nice template looks great
ReplyDelete@sahaja welcome back after long time.I can imagine half boiled rice and spinach leaves,we are used to eating spicy food.U dont have any indian or pakistani hotel near to ur place?
ReplyDeleteThanx rekha
ReplyDeleteHealthy palak rice looks gorgeous..lovely colour!!
ReplyDeleteyummy greeny lovely rice.. drooling here varunavi.
ReplyDeleteThanx Adlak
ReplyDeleteNice to know that your mom is from Tenali.
ReplyDelete